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Tianyin Red(Carotenoids)

The active ingredients in Tianyin Red is red carotenoids. It is obtained from paprika by special processing technology. As a plant origin pigment, it is widely used to intensify the egg yolk, broiler skin and aquatic animal color. By adding Tianyin Red directly into the feed, egg yolk and broiler skin quality can be improved a lot and achieve the desired Orange red color.
  • Active Ingredients

    Capsanthin and Capsorubin

  • Product Specs

    Powder: 0.5%,1%,1.5%,2%,3% Liquid: 1%

  • Application

    Tianyin red, as the natural carotenoid pigment, is mainly used for improving the color of yolk of layers, coloring of skin and foot shin of broilers, and coloring of salmon, crab, trout, shrimp and other aquatic organisms. The customers can select different characters of products according to their needs.

1. The natural carotenoid extracted from chili meets the natural, safe and healthy food requirements of the human.
2. The coloring effect is better by virtue of saponified carotenoid.
3. The color quality of eggs is improved, and the economic benefit is improved.
4.Good fluidity which is important to help mixing with premixture homogeneously.
Tianyin red (powder): vacuum package with 25kg aluminum foil bag.
Tianyin red (liquid): 1000kg/drum.
Storage method: store in the shady and dry place, avoid the sun exposure, and please use as soon as possible after opening the package
Shelf-life: 24months