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Paprika Oleoresin

Paprika oleoresin is obtained when red chilli is processed by pelleting, subcritical extraction, and separation technology. The product is in red oily liquid form, It belongs to carotenoids with active ingredients as capsanthin and capsorubin.
  • Active Ingredients

    Carotenoids (from red chilli)

  • Product Specs

    Paprika Oleroresin (water soluble): 40000CU Paprika Oleoresin (oil soluble):100000CU,120000CU

Package: 1kg, 5kg, 20kg per PE drum or 200kg per iron drum.
Storage: Kept out of sunlight or high temperature. Store in cool and dry places, Once opened, use it up quickly.
Shelf-life: 24 months